Ikoreshwa nkibikoresho fatizo byimiti yubukorikori diethanolamine DEA amazi

Ibisobanuro bigufi:

Diethanolamine (DEA) 

Diethanolamine izwi kandi nka 2,2′-dihydroxydiethylamine, ni ifumbire mvaruganda hamwe na formula ya chimique C4H11NO2.

Imiti yimiti: C4H11NO2

Kugaragara: Amazi adafite ibara ryijimye cyangwa kirisiti

Uburemere bwihariye: 105.136

URUBANZAOya.:111-42-2

EINECSOya.:203-868-0

Ingingo yo gushonga: 28 ℃

Ingingo yo guteka: 268.8 ℃

Amazi ashonga: gushonga

Ubucucike: 1.097 g / cm³

Ingingo yerekana: 137.8 ℃

Gushyira mu bikorwa: Ikoreshwa nk'isukura gaze, ikoreshwa kandi nk'ibikoresho fatizo by'imiti ikomatanya hamwe na synthesis


Ibicuruzwa birambuye

Ibicuruzwa

Amakuru yumutekano

S26 : Mugihe uhuye namaso, kwoza ako kanya n'amazi menshi hanyuma ushake inama kwa muganga.

S36 / 37/39 : Wambare imyenda ikingira, uturindantoki no kurinda amaso / mu maso.

S46 : Niba yamizwe, shaka inama zubuvuzi ako kanya hanyuma werekane iki kintu cyangwa ikirango.

Amakuru yingaruka

R22 : Byangiza niba byamizwe.

R38 : Kubabaza uruhu.

R41 : Ibyago byo kwangirika cyane kumaso.

R48 / 22 : Byangiza: akaga ko kwangirika cyane kubuzima nukumara igihe kinini iyo umize.

diethanolamine (DEA) -7 diethanolamine (DEA) -10 diethanolamine (DEA) -14

Amakuru ya tekiniki

Ingingo

Bisanzwe

Diethanolamine%

≥99.0

Ubushuhe%

≤0.5

2-Aminoethanol+ Ibirimo Triethanolamine%

≤0.5

Chroma(Hazen platine-cobalt ibara ryamabara)

≤25

Ubucucike, p20 ℃, g / cm3

1.090–1.095

Gusaba

Ikoreshwa nk'isukura gaze, kimwe na aibikoresho fatizo kumiti yubukorikorihamwe na synthesis organic.Ni ingenzi yingenzi ya ruswa, ishobora gukoreshwa mugutunganya amazi yo guteka, gukonjesha moteri yimodoka, gucukura no gukata amavuta nubundi bwoko bwamavuta yo gusiga kugirango ibuze ruswa;

Ikoreshwa nka emulisiferi kumavuta n'ibishashara, koroshya uruhu hamwe na fibre synthique mugihe cya acide;ikoreshwa nkibibyimbye hamwe nifuro nziza muri shampo no kumurika.

Hubuzima bwiza

Inzira yo kwinjira: guhumeka, kuribwa, kwinjiza percutaneous.

Ibyago byubuzima: Guhumeka imyuka cyangwa igihu cyibicuruzwa birashobora kurakaza inzira zubuhumekero. Guhumeka cyane bishobora gutera inkorora, kubabara umutwe, isesemi, kuruka na koma. Imyuka irakaza cyane amaso / amazi cyangwa igihu birashobora kwangiza amaso akomeye ndetse n'ubuhumyi. Guhuza uruhu igihe kirekire birashobora gutera inkongi y'umuriro.

Ingaruka zidakira: Kumara igihe kirekire bishobora gutera umwijima nimpyiko.

Icyegeranyo

icyegeranyo

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Inkeragutabara 

Uruhu: Kuraho imyenda yanduye hanyuma woge ako kanya kandi neza n'amazi atemba.

Amaso: Ako kanya uzamure ijisho hanyuma usukemo amazi cyangwa saline byibuze muminota 15.Cyangwa kwoza hamwe na 3% ya acide acide.Wihutire kwivuza.

Guhumeka: Vuga vuba aha umwuka mwiza.Tanga guhumeka neza nibiba ngombwa.shaka ubuvuzi.

Ingestion: Niba umizwe n'ikosa, kwoza umunwa ako kanya hanyuma unywe amata cyangwa umweru w'igi.shaka ubuvuzi.

icyegeranyo cya factoye10 gukusanya uruganda4 uruganda3 icyegeranyo cya factoye8


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